F&B Supervisor | Multifaceted Venue

Category: Food & Beverage Management

Location: Auckland Central

Work Type: Permanent / Full Time

  • Hotel F&B role | Recognized employer of choice
  • Great platform for cross-training & career growth
  • $20/hr starting rate + range of benefits & full time hours

The Venue

  • Restaurant, bar & conferences/events | All day dining
  • Multisite hotel group | Huge scope to grow your career
  • Work closely with a hands-on F&B manager to learn
  • Busy and popular, well established Airport locatiom
Practical and resourceful hospitality focused operators are looking to find a floor focused, senior team leader to be part of their service management team and drive the offerings across a range of F&B departments. With a range of dining options and a busy events schedule ahead you’ll hit the ground running!

About You
  • Good exp. at DM Level, ready to step up 
  • Rounded FOH abilities | Dining, bar, events
  • Leadership skillset | Exp. in delivering systems
  • Great Attitude, Keen to Learn, Reliable & Motivated
As an up and coming duty manager / F&B supervisor this is a great step up into a senior role where you can take ownership of the front of house for this fantastic venue. You’ll have great knowledge and experience of restaurant operations, and a keen mind for developing sequence of service and systems that work. Service focused, you lead from the front and inspire your team on a daily basis!

The Rewards
  • Structured training & growth
  • Work with a recognized industry great!
  • $20/hr + regular reviews + free parking + benefits
To apply online, please click on the appropriate link or contact Michael Scott on (09) 972 0132 for a confidential discussion.

For a full list of jobs by Hospoworld, check out www.hospoworld.co.nz/hot-jobs.

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